Mana Bhimavaram Vantakalu
Bhimavaram’s Special Touch:
Step into the heart of Andhra Pradesh with our Bhimavaram specials. Savor the legendary kona seema chepala pulusu, a gongura prawn curyy, or the comforting Dal tadka, kadai paneer. Discover hidden gems like Royyala Vepudu, crispy fried shrimp tossed in a fiery masala.
Biryani Bliss:
Indulge in the aromatic magic of biryanis, each spoonful a celebration of fragrant rice, succulent meat, and warming spices. From the classic Naatu kodi biryani to the unique Mughalai Biryani, we have a flavor to tantalize your taste buds.
Pulav Perfection:
Witness the mesmerizing dance of flames as our expert chefs create live pulavs, each grain infused with aromatic spices and fresh ingredients. Explore our vibrant selection, from the tangy Gongura Pulav to the comforting Vegetable Pulav.
Tandoori Delights:
Experience the fiery charm of tandoori cooking. Tender meats and vegetables marinated in yogurt and spices, then cooked to smoky perfection in our clay oven. Our Chicken Tikka Masala is a legend, and our Paneer Tandoori a vegetarian’s delight.
Chinese Culinary Journey:
Embark on a voyage to the Far East with our delectable Chinese dishes. Savor the sweet and sour explosion of schezwan fried rice chicken, the delicate flavors of Hakka Noodles, or the singapuri fried rice specialties.
Indian Curries: A Symphony of Spices:
Dive into the soul-warming depths of Indian curries. mixed veg curry, kothimeera kodi koora, and gongura mutton curry – each dish a unique expression of India’s diverse culinary heritage. Explore our vegetarian and meat options, perfect for sharing or individual indulgence.
